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Vendor: Latauar

Smoker Box for BBQ Grill Wood Chips, Top Meat Smokers Box in Barbecue Grilling Accessories - 25% Thicker Stainless Steel Won'T WARP - Barbecue Meat Smoking for Charcoal and Gas Grills.

$30.85

SKU: bb20e2bc-32a1-457d-b12e-8687048eb341
Weight: 11.907 kg
Vendor: Latauar

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Description
  • Great Smoky Flavor From any Grill - Add some wood chips of your choice to our Heavy Duty Smoker Box, and place directly over the flame. You'll be smoking in no time with no need for an expensive electric smoker.
  • High Quality - Made of thickened stainless steel, Sturdy and durable. Most smoker boxes warp immediately but the Latauar smoking box won't.
  • Hinged Lid for Easy Acces - Easily add more wood chips in on the fly.
  • Large Wood Chip Capacity - Fits perfectly between flavorizer bars and grill grate or directly on top of charcoals, and more wood means thicker smoke for your meat.
  • Guaranteed Service - If you are not completely satisfied with this set at any time, please email us and we will refund 100% of the payment. Press "Add to Cart" with confidence!

Latauar is trying to create superior cooking tools and provide excellent products, services to people who are looking for a quality life.
We guarantee that after trying your smoked meat with the Latauar Smoker Box, you will never want to grill without it. All your guests will love your new grilling style.

Feature:
■Made of thickened stainless steel, reduces warping & increases the lifespan of your smoker box
■Hinged lid for easy acces, easily add more wood chips in on the fly.
■Large wood chip capacity
■Can be stored easily in a utensil drawer.
■Fits perfectly between flavorizer bars and grill grate or directly on top of charcoals.
■Chips smolder instead of burn, no holes on the bottom prevents chips from lighting on fire.
■Large vents produce more smoke at a steadier pace.

How To Use:
1. Add your favorite flavor of wood chips, We recommend using dry wood chips. People often soak their wood chips to keep them from catching fire over coals. Inside a smoker box, wet wood chips simply take longer to produce smoke.
2. Place the smoker box as close to the heat source as possible. On a gas grill, that means on top of the burners. If using charcoal, place directly on top of the charcoal. We recommend turning your burners on the highest setting to get the smoker box hot enough to start producing smoke. It may take up to 10 minutes for the box to heat up depending on your grill.
3. Once the smoker box starts producing smoke, you can turn your burners down to regular cooking temperatures. It will stay hot enough to continue producing smoke throughout the cooking process. Place your food on the grill and enjoy the delicious smoky flavor!

Packaging information: 1 x BBQ Smoker Box 1 x Exquisite Packaging Box
WARNING: SMOKER BOX WILL GET HOT! USE OVEN MITT OR GLOVE WHEN HANDING.